For the Alnatura cocoa nibs, cocoa beans are dried after the harvest, roasted and broken into fine chips. 70 percent of the beans are made from the fine cocoa variety Criollo, which provides a particularly intense cocoa note. Cocoa nibs give pastries or desserts a slightly bitter taste and ensure aromatic and crunchy pleasure in the muesli. The Alnatura roasted cocoa nibs are vegan and come from organic farming.
Cocoa bean splinters * * from organic farming
Roasted cocoa nibs
please store dry and protect from heat.